My aim here is just to keep track of the recipes I have invented along with those I have tried from around the world. It’s also a place for me to keep track of the many different sites I find along the way that I find helpful in learning to further my cooking ability.

After many years I have decided that food should not only look good but should also be very tasty. So I intend to learn to make my food not only look great but taste great also.

Wednesday, January 30, 2013

3 Cheese Baked Ham Tortlini

Reference iCookBook
Serves 4



Ingredients

 2 Tablespoons of minced onion
2 Cloves of garlic minced
1 - 1/2 Teaspoons of butter or margarine
2 Tablespoons plan flour
1 - 1/2 Cups milk
1/4 Cup Shredded Mozzarella Cheese
1/4 Cup Shredded Parmesan Cheese
1/4 Cup Shredded Swiss Cheese
1 Cup finely chopped ham
1/4 Teaspoon white pepper
4 Cups cooked cheese-filled tortellini
Chopped fresh parsley

Preparation

 1. in small saucepan, over medium-low heat cook onion and garlic in butter until tender. Cook 2 minutes stirring occasionally. Gradually stir in milk. Simmer for 10 - 15 minutes or until thickened. Stirring frequently. Add cheeses stir until melted. Stir in ham and white pepper. Spoon pasta into backing dish. Spoon sauce over pasta. Cook for 3 to 5  minutes until golden brown. Sprinkle with fresh parsley and serve.




Posted by at
Labels: , ,

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)